film about globalization of food

I am not very good about keeping lists of films where I need them so that I can find a reference when I want to.

But here's one for teaching globalization of food: "Our Daily Bread" (2005), Austrian, Nikolaus Geyrhalter. According to a viewer, the film "exposes current food production processes in a manner likely far more unsettling" [than films reviewed by Kim Severson in an article titled "Eat, Drink, Think, Change" in the 6/7/09 New York Times].

Wonder if it's subtitled?